I get much color in my homemade vegetarian pizza from buying green peppers that have some color on them. This saves me the trouble of buying yellow and orange peppers as I look for those colors on a green pepper. If I buy a red pepper and a green one with yellow and orange sides, it adds much color to a homemade vegetarian pizza. Onions add much flavor and I microwave all the vegetables gently to reduce the vegetable juice exuding from the vegetables onto my pizza.
One can easily spot the liquid left in a bowl after the vegetables are microwaved for a minute or two before adding them to the homemade pizza crust covered with sauce.
For pizza sauce, I have found that there are many options and everything works! Sometimes I mix a can of tomato paste with a bit of ketchup, sometimes I use spaghettis sauce or if I have a plentiful tomato harvest, I have placed fresh tomatoes on my pizza. I love putting basil sauce on my pizza too.
The peppers give the pizza much color and along with the onions, much flavor. I selected green peppers with some color.
I cut one of the green peppers and a red pepper into small pieces to make the pizza below:
My husband asked me to make pizza today and I will mix the yeast, lukewarm water, sugar, and whole wheat flour, and let it rise while I finish my blog and run errands!
